Cheffins at The Beaumont Inn Careers

At Cheffins at the Beaumont Inn we believe everyone should be passionate about what they do for a living, and where they do it. We believe in preparing people to succeed, and offering an environment where everyone is encouraged to learn, grow, and advance as quickly as their talents and ambitions will allow.

With our friendly team-based atmosphere and full training for every position, we provide all of the tools essential to make the most of your skills, and truly enjoy your career. The quality of our service, whether in the kitchen, pub, Inn or gastrolounge, stems from a simple but effective philosophy: attract, appreciate and develop the best talent in Jersey. With our strong, career-development programs and plenty of opportunities for advancement, you can be assured that you’ll be working with the very best in the business.

To learn more about the roles and opportunities we currently have on offer, check out the links below or contact us with your details:


Commis Chef

We are looking for a new Commis Chef to join our team of 8. This role will require you to work up to 52 hours a week over 5 days.

Rate of pay is £8 an hour.

Contact Us

Pastry commis

We are looking for a new Pastry Commis Chef to join our team of 8. This role will require you to work up to 52 hours a week over 5 days.

Rate of pay is £8 an hour.

Contact Us

Kitchen Porter

We are looking for a new Kitchen Porter to join our team of 8. This role will require you to work up to 60 hours a week over 5 days.

Rate of pay is £7.50 an hour.

Contact Us