at the Beaumont Inn
Our range of menus have been carefully created by Chef Patron David Parish to reflect the quality and taste that Cheffins has always been renown for. Our famous Sunday lunches remain, joined by a collection of classic and new dishes, celebrating a variety of fresh seasonal ingredients and tastes from Jersey’s rich markets, ensuring that everyone will find something to love.
Please note – all of our menus are subject to change. The Early Bird and the Lunch Set Menus are available Monday to Friday only, times are listed on the menus. The Sunday Lunch Menu listed here is an example and changes weekly, please contact us for an updated menu.
Brilliant choice on the menu, I went for the scallops followed by the “Tribute to beef” which was exactly that, an absolutely brilliant medley of 5 completely different beef dishes cooked to perfection – and OMG, the triple cooked chips are sooooo good!!Pete1962